Guiltless Comfort Food!
Low Carb Cheeseburger Casserole
Check out this keto friendly, low carb recipe that is mostly just ground beef, cheddar cheese, onion soup mix and seasonings!
I was googling and goggling the other day to find an awesomely quick casserole that is keto friendly just to keep my carbs down and protein high and I found this jewel! This came together really quickly and you can see the YouTube video here with the full walk through.
This is all you’ll need for the recipe!
Ground your hamburger meat then drain any grease off! Yuck, we don’t want that stuff!
In a separate bowl mix together your heavy cream, milk and onion soup mix then put your hamburger meat into that. Add half of your cheese and stir well then pour that into a casserole dish. I used an 8×8 pan. Top that with the rest of your shredded cheese!
Bake at 350 degrees for 30-40 minutes, checking it every so often to see if it looks done. You can tell it’s done by lifting up one edge of the pan and you want it to now be a liquidy state anymore and it shouldn’t move much. And you want that cheese on top to be a golden brown layer of deliciousness.
It’s going to be piping hot but scoop you out some and have it soon because it’s amazing! I had this for a lunch so I ate it alone but you could make this as a side for a larger meal and make veggies or something to go with it.
Prep time: 20 mins
Cook time: 40 mins
Total time: 1 hour
Serves: 8 servings
Ingredients
- Casserole:
- 1 lb of meat
- 1 packet Onion Soup Mix
- 1 bag Cheese of choice
- Garlic Powder (optional)
- Topping:
- 1 Cup Milk
- ½ Cup Heavy Cream
Instructions
- Preheat oven to 350
- Brown Meat and drain excess fat
- In a bowl mix together your onion soup mix, milk and heavy cream.
- Add your cooked meat and half of your shredded cheese to the mixture.
- Place in casserole dish
- Add remaining cheese evenly on top of mixture
- Place in preheated oven
- Check on it after 30 minutes and then in 5 minute intervals until done.
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